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Guide to the Buffer Compliance Process

Step 1: SWCD Compliance Review

Step 2: Landowner Notification

Step 3: Notice of Non-Compliance

Step 4: Corrective Action Notice Sent

Step 5: Issuing Enforcement Action

Step 6: Parcel is Compliant

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Procedures

Procedure 1: Compliance Determinations (Parcel and Bank Approach)

Procedure 2: Reporting and Progress Tracking

Procedure 3: MS4 Exemption

Procedure 4: Alternative Practices

Procedure 5: Other Alternative Practices Approved by the Board

Procedure 6: Local Water Resources Riparian Protection ("Other Watercourses")

Procedure 7: Failure to Implement

Procedure 8: Election of Jurisdiction

Procedure 9: BWSR's Review of County and Watershed District Buffer Rules, Ordinances and Official Controls

Alternative Practices

Alternative Practices Introduction

Common Alternative Practice #1: Minnesota Agricultural Water Quality Certification Program

Common Alternative Practice #2: NRCS Filter Strip Standard: MN 393/391 Practice Standards - Public Waters

Common Alternative Practice #3: Grassed Waterway/Cultivated Watercourses - Public Waters

Common Alternative Practice #4A: Negative Slopes or Concentrated Inflow - Public Ditches

Common Alternative Practice #4B: Glacial Lake Plain Areas - Public Ditches

Common Alternative Practice #5: Negative Slopes or Concentrated Inflow - Public Waters

Common Alternative Practice #6: Conservation Tillage/Cover Crops With Vegetated Filter Strip - Public Waters

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Revision	Operations
08/23/2019 - 15:14 by GwenSteel	Current revision
08/23/2019 - 14:18 by GwenSteel
08/23/2019 - 09:48 by GwenSteel

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BWSR's work is supported by Clean Water Land and Legacy Amendment Funding

BWSR agency programs that assist landowners and local government have resulted in less sediment and nutrients entering our lakes, rivers, and streams; more fish and wildlife habitat; and the drastic slowing of wetland losses.

The Board of Water and Soil Resources is an equal opportunity employer.

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520 Lafayette Road North
St Paul, MN. 55155
(651) 296 - 3767

TTY: (800) 627-3529
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